This regal tuna salad is fit for a king.  For my culinary art presentation, here I've created an inner tuna salad with lots of greens and red onion surrounded by an outer regal crown of crackers fit for a prince. There's only one way I can think of to make tuna that drives my senses completely crazy that is inspired by my time in Germany.  So next you truly view the art of cuisine down to the process of its bare German ingredients...

​