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The Art of Cuisine
American Cuisine
Homemade Artisan Breads
Paying homage to Tuscany in America, here I made a loaf of Tuscan bread that I also served in the shape of a Tuscan flower with Italian cold cuts. Featuring mayonnaise in the center, I love my artisan bread with serrano peppers, mortadella, scallions, and Swiss cheese.
Italian Cold Cuts
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